The Southern Steak & Oyster

Details

The Southern Steak & Oyster combines the flavors of its namesake with carefully curated ingredients to take guests on a culinary journey where every entrée tells a story. 

From the Gulf Coast to the Caribbean, every recipe comes south of somewhere, seasoned and spiced with tradition. The main dining room is framed by a shuck-to-order oyster bar and open-air kitchen with a hickory wood-fired grill. With attention to locally grown produce, delectable tender meats, and directly sourced seafood, each meal is as memorable as the southern hospitality bestowed to each guest.