Located within Assembly Food Hall.
Click HERE and scroll to the bottom for a comprehensive map of the food hall.
At Saffron Kitchen, the flavors of India and Pakistan come together for authentic eats crafted from scratch by Chef Ravi Shetkar and his culinary team. Cooked in a traditional clay oven and marinated with yogurt and spices, the Kitchen’s signature Tandoori chicken dish is a fan favorite. Mix your favorite roasted meats with fresh, seasoned vegetables for kebabs that are bursting with rich, herbal aromas.