Washoku: A Celebration of Japanese Cuisine and Food Education
Category: Event Calendar
Date and Time
- Saturday, Mar 7, 2026 11am - 1pm
Location
Frist Art Museum
919 Broadway
Details
Join us for an engaging cooking demonstration and curated tasting of authentic Japanese dishes, featuring Tsukiko Hattori, acting president of the world-renowned Hattori Nutrition College and director of the Hattori Culinary Research Society, and Master Chef Kiyoyuki Ichimaida.
Price: $50
