March Pasta-Making Class: Agnolotti

Date and Time for this Past Event

• Friday, Mar 6, 2026  12pm - 2pm

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Location

Details

Join the team inside Yolan’s kitchen for an incredible hands-on lesson in making pasta from scratch. During this exclusive experience, learn how to craft fresh agnolotti, stuffed pasta with braised beef genovese. Then, enjoy a special three-course lunch of salad, agnolotti pasta, dessert, and wine pairings.

Price: $175 per person