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Jingle Bells Bend - A Festive Supper That Sustains

Category:  Event Calendar

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On Friday, December 9th, 1 Kitchen will partner with Bells Bend Farms to host Jingle Bells Bend - a festive A Supper That Sustains Us celebration. Culinary Director, Chris Crary, will curate an exclusive three-course supper with the support and contributions of the farm-partner. Each locally-sourced course will be mindfully paired with a seasonal cocktail crafted by Lead Bartender, Harrison Deakin. With just 25 seats available, guests of the intimate evening will enjoy live music during dinner, located within 1 Kitchen’s private dining room.

For each ticket purchased, 1 Hotel Nashville will donate a meal to a neighbor in need through the food accessibility non-profit, Copia.