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Fermentation Basics with Sandor Katz

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Come learn how simple it is to make your own kimchi, sauerkraut, and other fermented delicacies. Learn about the healing qualities and nutritional importance of live-culture ferments, as well as their illustrious history and integral role in human cultural evolution. Sandor Katz is a world-renowned fermentation revivalist, speaker, and writer based out of Cannon County, Tennessee.

Located in the conference center on the first floor.