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Ashes & Diamonds Wine Dinner at Oak Steakhouse Nashville

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Enjoy a 6 course wine dinner featuring Michael Hughs of Ashes and Diamonds in collaboration with Oak’s finest - Robert Chambers, Sommelier, and Scott Kroener, Executive Chef. Join us August 16th at 6:30pm for an evening of classical California wines paired with locally sourced ingredients for a delicious, $150 per person experience.